Lake Michigan Vintners works with Lake Michigan College to create every wine and hard cider on our menu. Our grapes are grown in the Lake Michigan Shore American Vinicultural Area.
In addition to the following ciders and wines, we offer outstanding food pairings that highlight the best flavors of the Lake Michigan Shore.
2018 Hard Cider. Fruity, light, refreshing. Residual sugar <2%
WHITE WINES & ROSÉS
2017 Pinot Gris. Rich, smooth, notes of lemon & grapefruit
2021 Sauvignon Blanc. Decadent aromas of ripe peaches and dried apricots, with grassy and mineral undertone. Generous, mouthwatering richness and acidity makes this wine a classic, true-to-type, and delicious Sauvignon Blanc
2018 Chardonnay. Medium body, juicy acidity & very mild oak
2020 Dry Riesling. Full body, generous flavor, refreshing finish
2019 Rosé. Pleasant, dry, hints of strawberry & tangerine
2018 Wavelength White. Aromas of flowers, dried fruits & pineapple. Residual sugar 1.75%
2019 Riesling. Sweet & balanced, candied fruit & floral notes. Residual sugar 3%
2016 Vin Doux. Fortified dessert wine, notes of peach & honey. Residual sugar 5%
2018 Merlot. Notes of plum, berry, vanilla & sweet tobacco
2018 Pinot Noir. Cherry upon cherry, with and firm tannin.
2020 Blaufrankisch. This red variety is most widely grown in Austria and Hungary, but it thrives here in southwest Michigan as well! Fresh and fruit forward, with medium body and impeccable balance.
2019 Red Hawk Red. Cherry & strawberry notes with very light oak. Residual sugar 2.5%
2020 Cabernet Franc. Proving to be one of southwest Michigan’s flagship varieties. Wild and herbal, with flavors of cherry candy and vanilla, this offering from the outstanding 2020 vintage is sure to please. This is a structured, age worthy red wine that we are pleased to provide.